Join the movement or renew your membership go to 

Why become a member?

  • Slow Food members and donors are the lifeblood of this organization; members support local growers and producers, planting more school gardens, and protecting foods and cultural traditions at risk of extinction

  • Become a part of a grass roots movement demonstrating to political and industrial leaders the large numbers of supporters we have and create a forum for educating national policymakers on the importance of good, clean, and fair.

  • Support biodiversity—saving vital traditional seeds, foods, plants, and animals through, Ark of Taste, Presidia, and Slow Meat

  • Help educate youth on gardens and food through our National School Garden Program

  • Support global programs like Terra Madre, the world wide sustainable food and farm conference, bringing together over 7,000 farmers, educators, chefs, and food activists

  • Be a part of a movement that preserves the rural agricultural food traditions of Whidbey Island: farming, free-range animal production, fishing, foraging, preserving, and other food related traditions.

Membership Benefits

  • Become the first to know about our programs and events through exclusive access with pre-sale and discounted prices

  • Engage in a volunteer committee, becoming directly involved with a Slow Food program

  • Slow Food Magazine, a twice yearly print magazine featuring information and articles about other sites, new initiatives, and what's going on in the good, clean, fair food and farming movement

To join the movement or renew your membership go to